L T M A C
LABORATORY OF FOOD, DRUGS AND COSMETICS

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Collaborating Professors

 

 

 

Prof. Eliana Fortes Gris

Experience in Food Science and Technology, evaluation of antioxydant properties, grapes and wines

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Prof. Felipe Saldanha Araújo

Experience in controlling of immune responde, mesenchymal stem cells and hematologic malignancies

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Prof. Lívia C. L. Sá Barreto

Expertize in Natural Products Chemistry, Pharmaceutical Technology and Quality Control of Medicine and Cosmetics

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