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L T M A C
LABORATORY OF FOOD, DRUGS AND COSMETICS
Collaborating Professors
Prof. Eliana Fortes Gris
Experience in Food Science and Technology, evaluation of antioxydant properties, grapes and wines
Prof. Felipe Saldanha Araújo
Experience in controlling of immune responde, mesenchymal stem cells and hematologic malignancies
Prof. Lívia C. L. Sá Barreto
Expertize in Natural Products Chemistry, Pharmaceutical Technology and Quality Control of Medicine and Cosmetics
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